Ingredients will be defined

Ooh, sometimes I feel like such a hypocrite. See, I just finished writing a review of Mochica, a lovely Peruvian restaurant in Montreal. The food is fabulous, the place is cool, the waitstaff are sweet and attentive.

But while I was checking their website, I found this:



and this:



Copyeditor General's ruling: I understand that English is probably a second language here. But this isn't a translation issue as much as a proofreading problem. And if I hadn't already been to Mochica, I'd be likely to take these typos as evidence that the restaurant was not paying attention to detail. And then I'd have missed out on a plate of lovely llama.